Cut Butternut Squash
Despite being known by some as “Butternut Pumpkins,” these squash are not well suited for jack-o-lanterning—better to eat them, especially for their tender flesh and nutty, naturally sweet flavor. To help you get to the good part, we’ve cut your prep time—by cutting your butternut. Washed & cleaned butternut are cubed—ready to use in whatever sautéed, puréed, flambéed formula you can dream. The $4.99 ($3.99 eastern regions) price for the two-pound bag also makes the cut… making Cut Butternut Squash a true kitchen win.
Servings per container about 11 | Serving size 3/4 cup (85g/3oz) | Amount per serving: 40 Calories
Total Fat 0g (0% DV), Saturated Fat 0g (0% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 0mg (0% DV), Total Carbohydrate 10g (3% DV), Dietary Fiber 2g (8% DV), Total Sugars 2g, Protein <1g, Vitamin C (30% DV), Calcium (4% DV), Iron (4% DV), Vitamin A (180% DV).
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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