Sharp Cheddar Slices
Made in Wisconsin under the supervision of two Master Cheesemakers, this is great Cheddar, made the traditional way, milling the curds after they’ve been cut and turned. It’s sliced and ready to use – a great burger deserves a great cheese. Period. A 12 ounce package of 12 slices is $3.99, every day – a great value.
Ingredients: Pasteurized Milk, Salt, Cheese Cutures, Microbial Rennet, Annatto (for color).
NOTE: Since posting, the details of this item may have changed due to fluctuating market prices, federal regulations, currency rates, drought, pestilence, bandits, rush hour traffic, filibusters, clowns, zombie apocalypse, punctilious product developers…;Contact our Crew for current price and availability.
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