The Baguette may be the world’s most simple bread, but if we’ve learned one thing about bread over the years it’s that simple never, ever has to mean boring. Trader Joe’s Organic Baguette is a classic Baguette crafted with 100% organic ingredients, including unbleached, non-bromated organic flour. The dough is fermented for three hours before baking; this lengthy fermentation contributes to the dough’s rich flavor and moist, honeycombed crumb.
Our Organic Baguettes are fully baked and ready to be enjoyed. Rip off a hunk and ascend into bready bliss. What’s that? You say you want to make it even more enjoyable? This is doable; advisable, even. Sprinkle the Organic Baguette with a bit of water and pop it in a 350º oven (directly on the rack) for 3-4 minutes. The crust will crisp, the crumb will steam, and you will swoon. Slice and top with anything you desire. Butter is a sure bet. We’re fond of a baguette sandwich with good quality butter and a fruity jam. You might even choose one of our many nut butters in lieu of a creamery butter. Either way creates a sandwich that’s simple, like the bread. Dip it in olive oil, or top slices with Brie and apples. This Baguette need never boring.
Our price? Also not boring, because value is never boring. We’re selling each 11.5 ounce Organic Baguette for $1.99, every day. You’ll find it in our bakery section.
Ingredients: Organic Unbleached Wheat Flour (organic wheat flour, niacin, reduced iron, thamine mononitrate, riboblavin, folic acid), Water, Sea Salt, Yeast, Malted Barley Flour.