Beet And Roasted Garlic Dip

November 29, 2017 in Category: What's New

Really, though, have you ever seen anything so purple? Besides an actual beet, that is. Our Beet & Roasted Garlic Dip is so purple because we use beets. You wouldn’t need to read the label to know this, but you’re welcome to if you like reading labels. The beets are puréed with tahini, roasted garlic...

Curried Carrot & Cashew Dip

September 18, 2017 in Category: What's New

Whether you’re vegetarian or not, we think you’re going to love Trader Joe’s Curried Carrot & Cashew Dip. To all you non-vegetarians... please trust us here; the non-vegetarians in our crowd exhibited similar skepticism, and were quickly convinced—all it took was a single taste. This is a mostly-smooth, creamy dip with just a bit of texture. It tastes like it has a creamy base – that’s the cashews – which, perhaps surprisingly, blend to a smooth and creamy...

Onion Salt

June 23, 2017 in Category: What's New

Allium is the fancy (read: scientific) name for the onion and its many relatives, including garlic, scallions, leeks, and chives. There are alliums that you won’t find in the kitchen—ones that add bright purple and pink flowers to spring gardens—but we tend to keep to culinary endeavors rather than horticultural ones. And with that in mind, we’ve created a new seasoning salt to celebrate these flavorful alliums: Trader Joe’s Onion Salt...

What's in a Bowl?

January 30, 2017 in Category: Entertaining

We’ve discovered that no matter how much someone knows about football, they’ll always show up for the Bowls. The Food Bowls, that is. When the Big Game rolls around, empty bowls are filled with a delicious variety of foods...