Cultured Coconut Milk
“What in the world is Cultured Coconut Milk?” would not be a strange or silly question to ask. We asked it, too, when we first introduced this product, and now that it’s back on our shelves, we wanted to give a refresher.
You see, we can’t technically call it Coconut Yogurt because it’s made with coconut “milk”—which isn’t milk in the strict sense of the word. But, if you’re looking for a quick and easy explanation of what Cultured Coconut Milk is, that’s pretty much it in a (coco)nut shell.
Trader Joe’s Cultured Coconut Milk is an excellent alternative to dairy based yogurts. Not only are these lil’ cups of Cultured Coconut Milk dairy free, they're also naturally flavored (choose from Blueberry or Vanilla), and contain dairy-free probiotics like s. thermophilus, l. acidophilus, and l. bulgaricus. Tasty and dairy free and full of probiotics? Nice.
Mix Cultured Coconut Milk with Ancient Grains & Nuts Granola, Organic Toasted Coconut Granola, or Just the Clusters Vanilla Granola. Add it to your morning smoothie. Eat it right out of the cup. In other words, it can do everything yogurts can do—without the lactose!
We’re selling each six-ounce cup of Trader Joe’s Cultured Coconut Milk (Blueberry or Vanilla) for $1.49. You’ll find them near the products we can call “yogurt.”
NOTE: Since posting, the details of this item may have changed due to fluctuating market prices, federal regulations, currency rates, drought, pestilence, bandits, rush hour traffic, filibusters, clowns, zombie apocalypse, punctilious product developers... Contact our Crew for current price and availability.
VANILLA: COCONUT MILK (WATER, COCONUT CREAM, TAPIOCA STARCH), VANILLA FLAVORING BASE (WATER, CANE SUGAR, MODIFIED CORNSTARCH, NATURAL VANILLA FLAVOR, PECTIN, LOCUST BEAN GUM, CITRIC ACID), LIVE ACTIVE CULTURES (STREPTOCOCCUS THERMOPHILUS, LACTOBACILLUS ACIDOPHILUS, L. BULGARICUS, BIFIDOBACTERIUM LACTIS, L. CASEI).
BLUEBERRY: COCONUT MILK (WATER, COCONUT CREAM, TAPIOCA STARCH), BLUEBERRY FLAVORING BASE (WATER, CANE SUGAR, BLUEBERRIES, MODIFIED CORNSTARCH, NATURAL BLUEBERRY FLAVOR WITH OTHER NATURAL FLAVOR), LIVE ACTIVE CULTURES (STREPTOCOCCUS THERMOPHILUS, LACTOBACILLUS ACIDOPHILUS, L. BULGARICUS, BIFIDOBACTERIUM LACTIS, L. CASEI).