What's Cooking | SmallPlates

Back to results

Roasted Corn & Feta Salad

Roasted Corn & Feta Salad printPrint Recipe

  • 1 Tbsp TJ's Unsalted Butter
  • 1/2 cup diced TJ's Red Onion
  • 1 package TJ's Frozen Roasted Corn
  • 1/2 package (4 oz.) Pastures of Eden Feta (green & yellow bag)
  • 1/4 cup chopped TJ's Organic Cilantro
  • 1/4 tsp TJ's Red Cayenne Pepper
  • 2 TJ's Limes
  • TJ's Pepper, to taste

Melt butter in a large frying pan. Saute diced onion for 2-3 minutes until it softens. Add frozen corn and heat 6-7 minutes, until warm. Chop half of the package of feta into small crumbles, it should be about 1 cup. Add feta, cilantro, cayenne pepper and the juice of two limes, to the corn and stir. Add pepper to taste. Serve warm.

Serves: 5 - 6
Cooking Time: 12 - 15 Minutes

TJ's Believe Eat-or-Not Recipe

Strawberries, kiwi and bananas... Mmm, Funky Monkey Fruit!

Funky Monkey Fruit