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Mango Limeadita

Mango Limeadita printPrint Recipe

  • 1 Tbsp TJ’s Sea Salt
  • 6 TJ’s Limes, 1 sliced for garnish
  • 1/2 cup TJ’s Limeade
  • 3/4 cup (4 shots) TJ's Tequila (optional)
  • 2 cups TJ’s Organic Frozen Mango Chunks
  • 1 TJ’s Orange, juice only
  • 1 Tbsp TJ’s Agave Sweetener
  • 2 cups Ice

Begin by rimming the glasses: Add salt to a small plate, then squeeze the juice of 1 lime onto a separate plate. Dip the rim of the drinking glasses into the lime juice, then dip into the salt. Set aside. Then, in a blender, add the juice from 4 Limes with the Orange Juice, Mango Chunks, Limeade and the Agave Sweetener. Pulse several times until liquefied, then add the Ice and pulse again. Pour into salt-rimmed glasses and garnish with lime slices.

Serves: 4
Cooking Time: 10 - 15 Minutes

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