Balsamic Green Beans, Pearl Onions & Mushrooms Print Recipe
In a large pot, combine green beans, pearl onions and water. Cook covered over medium heat for 10 minutes. Add mushrooms and olive oil. Cook uncovered for 5 minutes or until mushrooms become tender. Place green beans, pearl onions and mushrooms on a serving platter. Drizzle with balsamic glaze and serve.
Serves: 6 - 8
Cooking Time: 20 Minutes