December 31, 2012 - Fearlessly Archived - Still a fun read, price & availability may have changed.
We begin with premium Atlantic salmon fillets, brined in a blend of salt, evaporated cane sugar, herbs and spices, then cold smoked in small batches using Maine hardwoods (maple and oak) and fruit woods (cherry and apple). Once the smoking is finished, the flavoring begins. Inside each 12 ounce package you’ll find three distinctive flavors: Traditional Gravlax, Pastrami, and Pepper & Garlic. Each variety is sure to please, is beguiling on a bagel, and is captivating with capers. Our Smoked Salmon Trio also comes with the captivating price of $13.99 for each 12 ounce package. You'll find it in our refrigerated case.
Smoked Salmon Stuffed Eggs — Get the recipe!