Dig In | Spotlight


Discovery, Fun, Value, Cheese

June 19, 2015 in Radio Spots

Have you seen our Spotlight Cheeses? Every month, we find a new and interesting cheese with a distinct point of view and an excellent price. Some come from exotic locations – like the Isle of Man. Or Utah. Some are crafted with the first spring milk from grass fed cows. Some have been made just for us by small, farmstead cheesemakers. And they’re all...

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Spring Premier Cheddar Cheese

June 03, 2015 in What's New

Every year, springtime presents a number of “firsts.” There are those showers that, for the first time in months, dampen the earth with unfrozen droplets. When the clouds break, the sun peeks through, bringing the first of many warmer days to come. Happily, the first blooms arrive—fruit blossoms, rosebuds, and all the bright colorful flowers—colorizing the green scene. Then, there’s the first cheese of spring, of which our Spring Premier Cheddar is first-rate example. This cheese was conceived...

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Aged Mahòn Cheese

April 08, 2015 in What's New

Menorca is a Mediterranean island situated between Spain and Sardinia. With more than 600 farms related to the dairy industry, Menorca is a prolific cheese producer. All of the cow’s milk cheese made on the island is called Mahón (Mah-HONE), named after the capital city and main port. We think our Trader Joe’s Aged Mahón Cheese is one of the most flavorful Mahóns available—and it’s our April Spotlight Cheese.Trader Joe’s Mahón has been...

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