Dig In | Spain


Aged Mahòn Cheese

April 08, 2015 in What's New

Menorca is a Mediterranean island situated between Spain and Sardinia. With more than 600 farms related to the dairy industry, Menorca is a prolific cheese producer. All of the cow’s milk cheese made on the island is called Mahón (Mah-HONE), named after the capital city and main port. We think our Trader Joe’s Aged Mahón Cheese is one of the most flavorful Mahóns available—and it’s our April Spotlight Cheese.Trader Joe’s Mahón has been...

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Truffle Marcona Almonds

January 16, 2015 in What's New

Medieval marriages were rarely motivated by love. More often, they were the union of two people from different clans, arranged by powerful parents for geopolitical gain. If the kids were lucky, love might blossom, and that matrimonial match—though undertaken with mixed motives—could result in true romance. Being matchmakers in victuals (rather than nuptials), and with our...

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Cinco Lanzas with Rosemary

May 01, 2014 in What's New

For the layperson, understanding the nuances of cheese making can be an onerous and complex undertaking. At Trader Joe’s, we seek to understand the efforts that go into crafting world-class cheeses—so you don’t have to. Still, that won’t stop us from sharing the beauty and mystery we find in the world of cultured dairy. Take our May Spotlight Cheese, for example. Trader Jose’s Cinco Lanzas with Rosemary has a good deal of beauty and mystery to share. This cheese emerges from...

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