Dig In | Organic


Organic Butter Lettuce & Radicchio

July 27, 2015 in What's New

To have a cut, pre-washed bag of greens is a luxury that many cooks today might take for granted. Before such an invention, one had to chop the head, rinse the leaves, rinse them again (and maybe again), and then dry them using either the slow ‘air-dry’ technique, or far too many paper towels. So... let us give thanks for bagged lettuce—specifically Trader Joe’s Organic Butter Lettuce & Radicchio. We carry a variety of prepared lettuce blends, but this is one of our...

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Organic Kettle Style Potato Chips

June 26, 2015 in What's New

Exactly what kind of “kettle” is involved in making “kettle chips”? It turns out, the kind of kettle isn’t what’s important. What’s important is the fact that frying thinly sliced potatoes in any kind of smaller vessel, requires cooking in smaller batches. And chips made in smaller batches have a longer cooking time—due to the drop in oil temperature each time a new batch is added. More time in hot oil yields a chip characterized by serious...

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Organic Garden Lasagne

June 22, 2015 in What's New

That traditional southern Italian pasta dish called “Lasagne,” has the same name in any language—an impressive fact, since it’s literally enjoyed around the world. Broad-noodled lasagne’s broad appeal should not be surprising.What’s not to like? Gooey mozzarella cheese, rich marinara sauce, tender pasta... organic grilled vegetables? True to Trader Joe’s tradition, we’ve decided to add some flavorful flair to the classic recipe. Packed with...

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