Dig In | Meal Planning


How To Make Bestovers

September 07, 2014 in How-Tos

Been eating the same pesto pasta for 4 days in a row? Has peanut butter and jelly sandwich become a food group? You are not alone. Even the savviest cooks, when pressed for time, can fall into a leftover rut. In fact, lately, we’ve been staring into the fridge with despair and our brown-bagged-midday-meals are giving us the reheat-repeat blues. There has to be a better way...

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