Coffee Mochi

September 05, 2016 in Category: What's New

As any Crew Member can tell you, our customers love mochi ice cream, which is often referred to in freezer-aisle conversation as just mochi [say: “MOE-chee”]. We’ve long carried the stuff in Green Tea, Strawberry, Mango, and Chocolate flavors, and in 2014, we introduced our now-beloved, seasonal Pumpkin Pie Mochi Ice Cream. But something was missing. What about mochi for the non-dairy crowd? What about creating a delicious frozen dessert that everyone can enjoy? We answered our own question(s) this year by creating...

Organic Vanilla Fudge Chip Ice Cream

August 26, 2016 in Category: What's New

Would you eat it in a cup? Would you eat it on a cone? Of course we’d eat it in a cup, or on a cone, or with a spoon, while on the phone, or on the moon. With apologies to the good doctor (Seuss, that is), we’re having difficulty thinking of any scenario in which we wouldn’t want to enjoy Trader Joe’s Organic Vanilla Fudge Chip Ice Cream. Sounds good, right? It really is that good. TJ’s Organic Vanilla Fudge Chip Ice Cream comes from...

S'moreover

August 02, 2016 in Category: Product Stories

While traditionalists shun deviations on the classic S'mores recipe, some more (and more) are tweaking ingredients and formats. Out of respect to both campfires, we've decided to rename our collection of gooey marshmallow-centric variations on this theme to Some Moreover or S'moreovers.  

Mango Bar Bites

June 13, 2016 in Category: What's New

Sometime in the twentieth century, somewhere, someone wedded pies with cookies to create a treat category unto itself—dessert bars. Genius. Sometime in 2011, Trader Joe’s wedded frozen, bite-size convenience with Classic Lemon Bars. Smart move. And that brings us to now. Exclusive to the mode of mango, we’ve crafted sweet-to-be-square Mango Bar Bites that are nothing short of brilliant, if we do say so ourselves. Trader Joe’s Mango Bar Bites feature a...

Mango Sorbet Bon Bons

June 06, 2016 in Category: What's New

Goody, goody! That’s what you’ll be saying when you get your hands on some of these delicious Mango Sorbet Bon Bons. No really, that’s what “bon bon” translates to from French. So if you are as excited as we are for this summer novelty—goody, goody, indeed! Trader Joe’s Mango Sorbet Bon Bons with Chocolate Coating are a bold, refreshing re-imagining of our traditional ice cream bon bons. Instead of ice cream, they showcase sorbet made from...

Molten Macarons - Chocolate or Salted Butterscotch

January 20, 2016 in Category: What's New

It’s time we set the record straight: the word macaron is not an alternate spelling of macaroon. Macarons are French almond-meringue dessert sandwiches, whereas macaroons are sweet lumps of shredded coconut that have a toasted, golden crust. Both are delicious confections—but that’s where the similarities end. Having cleared that up, let us introduce you specifically to Trader Joe’s Molten Macarons. You might say these are really a combination of...