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Fruit Frenzy Bars II

March 27, 2014 in What's New

In olden times, soda pop was a combination of carbonated water and flavored powder. It was only a matter of time before someone like little Frankie Epperson of Oakland, California would accidentally leave his cup of homemade pop outside overnight—including the wooden stick for mixing—only to find it the next morning frozen solid. At Trader Joe’s, we’ve taken that serendipitous food innovation called the “popsicle” to the next level with...

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Matcha Green Tea Latte Mix

March 25, 2014 in What's New

Hot tea—in all its varieties—brings warmth, health, and a sense of friendly hospitality to the table. Having known this for centuries, the Japanese developed a ritual called Chado—literally “the Way of Tea”—to celebrate the art of this ancient beverage. Central to this ritual is a very special powdered tea called Matcha. Trader Joe’s Matcha Green Tea Latte Mix puts this exceptional tea right at your fingertips, for all your moments—whether casual or ceremonious. Many of us associate “powdered” beverages with...

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Nonfat Black Raspberry Greek Yogurt

March 24, 2014 in What's New

Black raspberry is a fairly popular flavor for specialty ice creams and frozen yogurt, but it’s a berry hard to find in non-frozen yogurt. Leave it to Trader Joe’s to bring you an uncommon product that is uncommonly good! Are you ready for our Nonfat Black Raspberry Greek Yogurt? It all begins with Grade A skim milk from cows that have not been treated with rBST. While some Greek “styled” yogurt is created purely with thickening agents, our authentic process involves the traditional method of straining the curdled milk to remove the whey. This method yields a thick and creamy curd, into which we turn some...

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