Dig In | What's New

Eggplant Parmigiana with Grilled Eggplant

March 09, 2015 in What's New

Eggplant is the forebear of all Parmigiana (a.k.a. “Parmesan,” or for those who prefer the casual, “parm”). And the original Eggplant Parmigiana hails from Italy. Where exactly in Italy is a topic of much debate. While its name infers that it is cooked “Parma-style” and therefore suggests it has roots in the Emilia-Romagna region in the north, the showcasing of eggplant—a fruit abundant throughout southern Italy—would indicate its roots are closer to the tip of the boot. Let us be clear; We are not affirming the origin of this dish, but for our Eggplant Parmigiana with Grilled Eggplant, we went to...

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Isle of Man Cheddar with Scallions & Roasted Onions

March 06, 2015 in What's New

Dairy has been produced on the tiny Isle of Man since Viking times, but it wasn’t until after World War I that a dairy-farmer co-op was formed around the economic challenges posed by post-war politics. This co-op of over forty family-owned dairy farms still exists today as the “Isle of Man Creamery.” Our new Isle of Man Vintage Cheddar with Scallions and Roasted Onions also exists today because of...

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Head to Toe Moisturizing Balm

March 05, 2015 in What's New

Head and shoulders, knees and toes—knees and toes (2 times)
Eyes and ears and mouth and nose
Head and shoulders, knees and toes—knees and toes

You’ve heard the song—probably in kindergarten. It’s likely how you learned your basic body parts. Now, with the launch of Trader Joe’s Head to Toe Moisturizing Balm, this song serves as...

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