Dig In | What's New

Dark Chocolate Speculoos Cookie Butter Cups

October 07, 2014 in What's New

Dark. Chocolate. Speculoos. Cookie. Butter. Cups. Do we need to say more? Oh, you know us. Trader Joe’s Dark Chocolate Speculoos Cookie Butter Cups are kissing cousins to our Dark Chocolate Peanut Butter Cups. We already knew that the combination of cookie butter and chocolate was a winner (hello, Speculoos Cookie & Cocoa Swirl!), but the venerable “cup” felt like the ideal way to deliver them together. We also knew that we wanted these to be absolutely perfect. The ratio of cookie butter to chocolate had to be spot-on—that meant that the thickness of the chocolate had to be...

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Chocolate Coconut Almonds

October 06, 2014 in What's New

Almonds continue to be the best-selling nut at Trader Joe’s—in fact, they’re one of our best-selling items, period. Answering that popularity, we’ve chosen to offer up almonds in abundant variety—from raw to roasted to salted to dusted (with cinnamon or chili lime seasoning). Of course, we also sell them covered in chocolate—milk or dark (including a darker, 73% option), or chocolate with sea salt and sugar. There’s even a sugar free chocolate version. Do we really need another kind? Why, yes—yes, we do! Trader Joe’s Chocolate Coconut Almonds have arrived to...

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Pumpkin Spiced Pumpkin Seeds

October 03, 2014 in What's New

Pumpkin bread and pumpkin butter. Pumpkin ice cream and pumpkin soup. Pumpkin bagels and pumpkin cream cheese. We’re deep into pumpkin here, people. Pumpkin in every corner of the store, in products from the expected, like, say, pumpkins, to the entirely unexpected, like Pumpkin Joe-Joe’s. But, what of the venerable pumpkin seed, once celebrated as the prize within the gourd, yet now seemingly relegated to the background? We say it’s time to...

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